Note: This recipe is my adaptation of "The Authentic Piña Ingredients: Deselect All, Basic Vanilla Cake, baked and cooled, recipe follows, 1/4 cup pineapple juice, 1 1/4 cups chopped dried pineapple, 1/2 cup pineapple juice, 1/4 cup … 1 1/2 to 3 tablespoons pineapple juice. It’s non-alcoholic. When cake is done baking, set on rack. This pina colada cake recipe is a rich, sweet, delicious cake made with pineapple and coconut. Preheat oven to 350 degrees. A filling of coconut cream and sweetened condensed milk are poured over the baked cake, from a yellow cake mix, and then crushed pineapple is spread over the top. It’s like sunshine in a cake! Set aside. Shake cream of coconut can well before measuring. Topped with COOL WHIP and coconut! Pour into well greased and lightly floured 10 inch tube pan. Spray Bunt pan with Pam and brush with melted butter. Mix ingredients in blender until smooth; pour into glasses; garnish with pineapple wedges and maraschino cherries if desired. Pour into a greased 13x9 pan and bake at 350 degrees for 30-40 minutes or until toothpick inserted in the middle of the cake comes out clean. 1 to 2 tablespoons rum (optional) 2 tablespoons pineapple juice (optional) Glaze. DIRECTIONS. Add pudding mix, coconut , and Coco Lopez. https://www.foodnetwork.com/recipes/pina-colada-poke-cake-3772101 Bake 50 to 55 min. Add cream of coconut to small saucepan and heat just until bubbles form. 2 tablespoons dark rum for sprinkling over cake (optional) Preheat oven to 350°F. In large mixer bowl, put together cake mix, pudding mix, 1/2 cup cream of coconut, 1/2 cup rum, oil, and large eggs. Cool slightly. Pinch of table or fine sea salt. In a large bowl mix yellow cake mix, 15-ounce can of crushed pineapple, undrained, 4 eggs, vegetable oil, ½ can Coco Lopez and coconut cream pudding mix. 1/2 C cream of coconut (Coco Lopez) 1/2 C Malibu rum. 1/4 C confectioner’s sugar. Piña Colada Poke Cake is made easy by using a butter boxed cake mix poked with cream of coconut. Pour cake mixture into pan and bake about 40-45 minutes or until tester comes out clean.Cool on cooling rack for 10 … Remove from heat and stir in rum. https://www.yummly.com/recipes/pina-colada-cake-cream-of-coconut Spinkle lightly with granulated sugar. 1 cup (120 grams or 4 ounces) powdered sugar. Remove from pan. Use a thin bamboo skewer to poke holes in cake. Stir in pineapple. https://www.allrecipes.com/recipe/8191/pina-colada-cake-iii … Beat on medium speed for 2 min. Floured 10 inch tube pan Piña Add pudding mix, coconut, and Lopez! Into glasses ; garnish with pineapple wedges and maraschino cherries if desired over cake ( optional ) Glaze Add. Baking, set on rack optional ) 2 tablespoons pineapple juice ( optional ).... 120 grams or 4 ounces ) powdered sugar tube pan sprinkling over cake ( optional ) 2 dark... 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